Tea Time Tuesday - Rooibos and Moroccan Lemon Cake

It's the last day of January and I've got vay-cay on my mind.

Someplace warm, someplace sunny. 

What's a girl to do when she's got no money?

Destination Breakfast!

Numi South African Rooibos (sometimes called "red tea") and homemade Moroccan Lemon Cake. (Yes, I baked.)

I may even do a Brazilian dance workout and free Greek language lesson just to round out today's hot-and-sunny-destinations theme. ;-)